Brad Simpson in New Zealand works at Acre Farm and Eatery (Executive Chef) and was educated at Waikato Institute of Technology.
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Acre Farm and Eatery
Sep 2019
-
Apr 2020
Executive Chef
The Smith Prahran
Aug 2011
-
Sep 2018
Executive Chef
Lamaro's Bodega
2006
-
2011
Head chef
Waikato Institute of Technology
1999
-
2001
Diploma in culinary arts. Cookery
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