Caroline Jeyachandran in Auckland, Auckland works at New Zealand Management Academies (Head of Faculty Culinary Arts) and was educated at Auckland Institute of Studies (AIS).
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New Zealand Management Academies
May 2014
-
Present
Head of Faculty Culinary Arts
AIS St Helens
Jan 2011
-
May 2014
Hospitality Tutor
Hyatt Regency Dubai
1996
-
2004
chef
Auckland Institute of Studies (AIS)
2013
-
2016
Bachelor's degree. Hospitality Administration/Management
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AT NEW ZEALAND MANAGEMENT ACADEMIES