Daniele Pinto in Auckland, Auckland works at Freelance (Food Stylist) and was educated at Auckland University of Technology.
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Freelance
Feb 2018
-
Present
Food Stylist
Vaughan Park Anglican Retreat Centre
Aug 2020
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Present
Sous Chef
The People’s Pasta
Mar 2019
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Dec 2019
Recipe Developer
Auckland University of Technology
2020
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2021
Graduate certificate in Arts of Interpreting. Cultural art. Post graduate
Eleonora Ruffini
2001
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2006
5 years diploma. Restaurant, Culinary, and Catering Management/Manager
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