Dinesh Rajamohan

Lower Hutt, Wellington Region

Dinesh Rajamohan in Lower Hutt, Wellington Region works at Museum of New Zealand Te Papa Tongarewa (Sous Chef) and was educated at Asan Memorial Institute Of Hotel Management And Catering Technology.

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Museum of New Zealand Te Papa Tongarewa Nov 2019 - Present
Sous Chef

Swiggy Jan 2019 - Aug 2019
Head Chef

Sheraton Grand Bangalore Hotel at Brigade Gateway Nov 2016 - Dec 2018
Sous Chef

Asan Memorial Institute Of Hotel Management And Catering Technology   2004 - 2007
Diploma in hotel management and catering technology. Hotel management and catering