Gillian Millar in Auckland, Auckland works at Hilton Hotels & Resorts (Director of Food & Beverage - Grand Hilton) and was educated at William Angliss Institute.
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Hilton Hotels & Resorts
Jan 2002
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Feb 2004
Director of Food & Beverage - Grand Hilton
Le Méridien Hotels & Resorts
Jun 2001
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Jan 2002
Food & Beverage Manager - Le Meridien (Currently The Amora)
AccorHotels
Apr 2017
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Present
Senior Vice President Operations, Accor New Zealand, Fiji & French Polynesia
William Angliss Institute
Diploma of Business. Hospitality Management
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