Hong Chen

New Zealand

Hong Chen in New Zealand works at Fonterra Co-Operative Group Ltd (Principal Technical Team Lead - Powders/ Lactose) and was educated at Massey University.

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Fonterra Co-Operative Group Ltd Aug 2012 - Present
Principal Technical Team Lead - Powders/ Lactose

Wuxi University of Light Industry (Jiangnan University), China Sep 1983 - Apr 1989
Teaching Assistant and Research Technologist

Fonterra Oct 2010 - Sep 2012
Technical Manager - Powders/Cream

Massey University   1992 - 1996
Doctor of Philosophy (PhD). Food Technology and Processing Engineering

Massey University   1990 - 1992
Master of Technology (MTech). Food Science and Technology. First class honours