Jess Mathis in New Zealand works at Fonterra (Commissioning Manager) and was educated at Massey University.
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Fonterra
Mar 2018
-
Present
Commissioning Manager
Fonterra
Sep 2017
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Present
Process Design Lead
Fonterra
Nov 2013
-
Sep 2017
Process Technologist/Senior Process Technologist
Massey University
2008
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2011
Bachelor of Food Technology
St Peter's School, Cambridge
2003
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2007
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