Louise Devine in Wellington Region works at The Savoy Hotel, Limerick (Executive Pastry Chef) and was educated at UCD Professional Academy.
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The Savoy Hotel, Limerick
Oct 2017
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May 2018
Executive Pastry Chef
Wianno Club
May 2016
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Oct 2016
Lead Pastry Chef
The Polo Club of Boca Raton
Oct 2013
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May 2016
Assistant Pastry Chef
UCD Professional Academy
2021
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2021
Professional Diploma in HR Management. Human Resources Management and Services. Distinction
Cork Institute of Technology
2009
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2012
Bachelor of Business in Culinary Arts. Business and Culinary
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