Luis Cabrera in Auckland, Auckland works at Besos Latinos (Head Chef / Owner) and was educated at Court of Master Sommeliers.
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Besos Latinos
Jan 2010
-
Present
Head Chef / Owner
Poderi Crisci
Jan 2010
-
Mar 2010
Chef De Partie
Non Solo Pizza
Jan 2009
-
Dec 2009
Sous Chef
Court of Master Sommeliers
2018
-
2018
Introductory Sommelier Certificate. Wine Steward/Sommelier. Certificate - Distinction
TAFE NSW - Sydney
2005
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2005
Diploma. Wine Studies/Sommelier
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