Luis Milla

Auckland, Auckland

Luis Milla in Auckland, Auckland works at Pescado Restaurant (Chef De Partie) and was educated at Technological University of Chile.

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Pescado Restaurant Mar 2013 - Aug 2014
Chef De Partie

Aubergine Restaurant Oct 2012 - Mar 2013
Sous Chef

The Original California Burrito Company May 2012 - Sep 2012
Chef De Partie

Technological University of Chile   2005 - 2008
Bachelor in Arts. Music

INACAP   2001 - 2004
Bachelor's degree. International Cuisine