Manav Syal in Auckland, Auckland works at Cassia (Chef De Partie) and was educated at NZMA.
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Cassia
Jul 2020
-
Present
Chef De Partie
The Sugar club
Nov 2019
-
Jul 2020
Commis chef
Bellota by Peter Gordon
Apr 2019
-
Nov 2019
Commis Chef
NZMA
2017
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2018
professional diploma in cookery
BHMS Business & Hotel Management School
2013
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2015
Master of Business Administration (MBA). Hospitality Administration/Management. 3.3/4
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