Mark Naylor in Wellington Region works at The Grand Hotel (Head Chef) and was educated at Capsuicum Culinary Studio.
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The Grand Hotel
Sep 2018
-
Present
Head Chef
Naylor Empire
Nov 2017
-
Present
Business Owner
Reading Cinemas
Mar 2016
-
Present
Head Chef
Capsuicum Culinary Studio
2004
-
2006
Diploma in Culinary Arts NVQ 1 & 2
British International Collage
2002
-
2005
O'Leave
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