Meng Qiu in Auckland, Auckland works at The Pastrysmith NZ Ltd. (Chef Owner) and was educated at Le Cordon Bleu London.
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The Pastrysmith NZ Ltd.
Aug 2018
-
Present
Chef Owner
Metlifecare
Feb 2021
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Present
Chef Baker
SKYCITY Entertainment Group
Jan 2016
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Mar 2018
Pastry Demi Chef
Le Cordon Bleu London
2015
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2015
Diploma. Patisserie
Massey University
2020
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2021
Post graduate Diploma. Business Studies
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