Michelle Joeng

Auckland, Auckland

Michelle Joeng in Auckland, Auckland works at Fonterra (Technical Graduate (FGTP)) and was educated at Massey University.

  Share this profile

Fonterra Nov 2020 - Present
Technical Graduate (FGTP)

The New Zealand Institute for Plant and Food Research Limited Nov 2019 - Feb 2020
Summer Research Student

Sherratt Ingredients Jun 2019 - Jul 2019
Research and Development Intern

Massey University   2021 - 2022
Master of Dairy Science and Technology

Massey University   2017 - 2020
Bachelor of Food Technology with Honours. Food Product Technology