Misja Geluk in New Zealand works at ASML (Graduate intern) and was educated at New Zealand School of Food and Wine.
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ASML
Apr 2016
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Mar 2017
Graduate intern
Boutique Hotel Glow
Aug 2014
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Jun 2015
Junior Hospitality Ambassador
Shell
Jul 2007
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Sep 2011
Holiday worker/employee
New Zealand School of Food and Wine
2020
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2020
Certificafe in Cookery, level 3 and 4. Cookery/culinary arts
Technische Universiteit Eindhoven
2014
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2017
Master of Science (MSc). Innovation Management
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