Sergio Rodrigo Arroyo Galindo

Auckland, Auckland

Sergio Rodrigo Arroyo Galindo in Auckland, Auckland works at EPICURE (Executive Sous Chef) and was educated at basque culinary center.

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Jobs

EPICURE Aug 2019 - Present
Executive Sous Chef

Sofitel Auckland Viaduct Harbour Feb 2019 - Aug 2019
Executive Sous Chef

SKYCITY Auckland Convention Centre Nov 2017 - Feb 2019
sous chef

Education

basque culinary center   2015 - 2015
avant-garde culinary techniques

Instituto Diego Portales, Chile   2000 - 2002
Techniques of Gastronomy and International Cuisine. Hospitality and cuisine. Diploma

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AT EPICURE