Stephanie Herbert in Canterbury works at New Zealand Institute of Food Science & Technology (NZIFST Student Representative for Canterbury Branch) and was educated at Lincoln University (NZ).
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New Zealand Institute of Food Science & Technology
Jan 2015
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Jan 2016
NZIFST Student Representative for Canterbury Branch
Couplands Bakeries
Nov 2014
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Jan 2015
Process Assistant
The Cheese Barn at Matatoki
Nov 2013
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Feb 2014
Process Assistant
Lincoln University (NZ)
2016
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2017
Master of Science - MS. Food Innovation. First Class
Lincoln University (NZ)
2013
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2015
Bachelor of Science - BS. Food Science
RELATED SEARCHES
AT ORIGINAL FOODS BAKING CO.